BY EATING AT MIX & MATCH,
YOU'RE SUPPORTING
LOCAL FARMS

WHY IS LOCALLY GROWN BETTER?

  • LOCAL FOODS ARE FRESHER
  • LOCAL FOODS ARE TASTIER
  • LOCAL FOODS SUPPORT THE COMMUNITY

How it started

In 2017, brothers Rafi and Ara Hovagimian introduced Mix & Match to provide gourmet burger lovers with a restaurant where quality, quantity, and affordability come together to create a unique and highly satisfying experience.

Before creating Mix & Match, Rafi and Ara were frustrated and continually dissatisfied with other local gourmet burger restaurants that were overpriced and under-impressive. The brothers, who hold an extensive background in the culinary industry, set out to create a fast casual gourmet burger eatery that offered both signature menu items and the option for customers to craft their own burgers—all for a flat rate of six dollars. Rafi and Ara also highly advocate supporting local farmers, which means that the ingredients at Mix & Match are fresh and local.

Ultimately, Mix & Match was designed with the goal of accommodating burger lovers based on their tastes, preferences, and price range. This delightfully unconventional burgery sets the standard for the “build your own” concept, and allows customers to enjoy a truly gourmet experience, while saving money. It’s truly how gourmet burgers should be.

A LOOK BACK AT OUR GRAND OPENING

Come Join Our Family!

Mix & Match is an energetic and innovative work environment where you will learn and grow in your skills. Apply with us and see where the path takes you!

To apply, please email us your resume and cover letter to info@mixmatchburger.com with the subject line of "Job Inquiry".

Mix & Match Hat